Description
This Irresistible Oreo Dirt Dessert is a creamy, crunchy, no-bake treat perfect for any occasion. Layers of chocolate pudding, whipped cream, and crushed Oreos create a delightful dessert that’s both fun to make and delicious to eat. It’s a nostalgic favorite that kids and adults love.
Ingredients
Scale
- 24 Oreo cookies, finely crushed
- 1/4 cup unsalted butter, melted
- 1 (3.4 ounce) package instant chocolate pudding mix
- 2 cups milk
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Gummy worms, for garnish
- Chocolate-dipped pretzels, for garnish
- Fresh strawberries, for garnish
Instructions
- In a medium bowl, combine the crushed Oreo cookies and melted butter. Mix until the crumbs are moistened. Press about 2/3 of the mixture into the bottom of a 9×13 inch baking dish or individual serving glasses to create the base layer for your Oreo Dirt Dessert.
- In a separate bowl, whisk together the instant chocolate pudding mix and milk. Let it sit for 5 minutes to thicken, creating the rich chocolate pudding layer for your Irresistible Oreo Dirt Dessert.
- In another bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. This creates the fluffy whipped cream layer for your Oreo Dirt Dessert.
- Spoon the chocolate pudding over the Oreo crumb base.
- Spread the whipped cream mixture evenly over the chocolate pudding layer.
- Sprinkle the remaining crushed Oreo cookies over the whipped cream, resembling dirt for your Oreo Dirt Dessert.
- Decorate with gummy worms, chocolate-dipped pretzels, and fresh strawberries.
- Chill for at least 30 minutes before serving your Irresistible Oreo Dirt Dessert.
Notes
- For individual servings, layer the ingredients in clear glasses or jars.
- You can use any brand of chocolate pudding mix for this Easy Oreo Dirt Dessert.
- Adjust the amount of gummy worms and other toppings to your preference.
- Ensure the Oreo crumbs are finely crushed for the best texture in your Oreo Cookie Crumb Dessert.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 350 kcal
- Sugar: Approximately 30g
- Sodium: Approximately 200mg
- Fat: Approximately 18g
- Saturated Fat: Approximately 9g
- Unsaturated Fat: Approximately 9g
- Trans Fat: 0g
- Carbohydrates: Approximately 45g
- Fiber: Approximately 2g
- Protein: Approximately 3g
- Cholesterol: Approximately 30mg